Moist and Delicious Blueberry Coffee Cake

This blueberry coffee cake is so moist and delicious, you’ll love it!

Blueberry Coffee Cake - So Much Better With Age

I love a good coffee cake with a nice crumble on top and this one with fresh blueberries is so delicious and easy to make.

It’s the perfect time to make something with those fresh blueberries but frozen blueberries will work just fine too.

Blueberry Coffee Cake/crumb cake - So Much Better With Age

Perfect with a cup of coffee or a cup of tea.

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5 from 1 vote

Blueberry Coffee Cake

This blueberry coffee cake is so moist and delicious and perfect for using those fresh blueberries in the summer. 
Prep Time20 minutes
Cook Time50 minutes
Total Time1 hour 10 minutes
Author: Jamie Lundstrom – So Much Better With Age

Ingredients

For the cake:

  • 2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt (if using unsalted butter)
  • 1/2 cup butter
  • 1 cup sugar
  • 2 large eggs
  • 2 tsp pure vanilla extract
  • 1/2 cup whole milk
  • 2 cups blueberries

For the crumb topping:

  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1/3 cup flour
  • 1 tsp cinnamon
  • 1/4 cup butter, cold cut into chunks

Instructions

Make the cake:

  • Preheat oven to 350 deg F.
  • Grease and flour 9×9 inch baking pan.
  • In a small bowl, whisk together flour, baking powder and salt and set aside. 
  • In a large bowl, beat butter and sugar together until light and fluffy.  
  • Beat in eggs, vanilla and milk. 
  • Add in flour mixture and mix until just combined. 
  • Stir in blueberries by hand. 
  • Spread batter evenly into prepared pan. 

Make the crumb topping:

  • Mix dry ingredients together and cut in butter with pastry blender or hands. 
  • Spread crumble bits over batter.
  • Bake for 45-50 min.

Hope you enjoy this blueberry coffee cake!

Make sure to pin it for later!

Moist and delicious blueberry coffee cake - So Much Better With Age

click in case you missed:

Classic Blueberry Muffin Recipe

The Best Blueberry Pie Recipe

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6 Comments

  2. Hi, love your post. I have a new blog party and would like to invite you to come share this on the CLASSY FLAMINGOS BLOG PARTY held each Tuesday evening thru Friday. You’ll get large picture exposure and shout outs on all of my social media sites. You may get PINKED and you’ll get even more exposure! I hope you’ll come by. poinsettiadr.com

    Reply

  3. Cake, coffee and blueberries… all of my favourites of course!!
    Thank you for sharing this fabulous looking recipe at Create, Bake, Grow & Gather this week Jamie. I’m delighted to be featuring your recipe at tomorrow’s party and pinning too.
    Hugs,
    Kerryanne

    Reply

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